August 11, 2016

Mr. Md. Fahad Bin Quader

Fahad

Mr. Md. Fahad Bin Quader

Assistant Professor

Dept. of Applied Chemistry and Chemical Technology,
Faculty of Food Science and Technology,
Chittagong Veterinary and Animal Sciences University
Chittagong-4225, Bangladesh
Mobile: +88-01673-201192
Email: fahadbinquader@gmail.com

 

Biography

Md. Fahad Bin Quader completed his B.Sc (Hon’s) and M.S. degree in Applied Chemistry and Chemical Engineering from University of Dhaka, Dhaka-1000, Bangladesh.

His academic career started as a Lecturer in the Department of Applied Chemistry and Chemical Technology, CVASU in 2014. Currently he is working as Assistant Professor in the department of ACCT, CVASU. His research interests are in the areas of nutritional profile of tropical fruits, biodegradable polymer science, food adulteration, food safety.

Journal Publications

1. Md. Ashraful Islam, Shamsul Morshed, Suvanker Saha, Fahad Bin Quader, & Md. Kauser-Ul-Alam, (2015): Evaluation of Nutritive Value of Mango Juices Found in Bangladeshi Markets: Journal of Environmental Science & Natural Resources: Vol-8, No-1, 95-98. DOI: http://dx.doi.org/10.3329/jesnr.v8i1.24679.

 

2. Fahad Bin Quader, Ruhul Amin Khan, Md. Ashraful Islam, Suvanker Saha & Kazi Nazira Sharmin, (2015): Development and Characterization of a Biodegradable Colored Film Based on Starch and Chitosan by Using Acacia Catechu: Journal of Environmental Science & Natural Resources: Vol-8, No-2, 123-130. DOI: http://dx.doi.org/10.3329/jesnr.v8i2.26878.

 

3. Nousin Akter, Suvanker Saha, Farah M. J. Hossain, Fahad B. Quader, Poonam Alamgir, Ruhul A. Khan, (2013): Modification & characterization of biodegradable Chitosan/ Starch-based films with monomer 1,4-Butanediol diacrylate (BDDA) by gamma radiation: Journal of ResearchUpdates in Polymer Science. Volume-2, No-3. DOI: http://dx.doi.org/10.6000/1929-5995.2013.02.03.3.

Teaching 

Undergraduates

ICM-101: Inorganic Chemistry

PCM-102: Physical Chemistry

OCM-201: Organic Chemistry

FCM-202: Food Chemistry

OFT-301: Oil and Fat Technology

FSH-302: Food Safety and Hygiene

Postgraduates

AFC-501: Advance food chemistry

FQA-502: Food Quality Assurance

FSQ-502: Food Security

Students (Research) 

Undergraduates

Masuma Afrin

Himel Barua

Nabila Akter Tisha

Hafiza Islam Nila

Urmi Rani Devi

Postgraduates

Ashok Bikram Chakma

Tahmina Akter

Depika Mazumder

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