DR. Priunka Bhowmik |
Assistant Professor
Department of Animal Science and Nutrition Faculty of Veterinary Medicine |
As a responsible faculty member , I am always eager to provide my best activities in both academic and research domains. Have knowledge on probiotic and phytogenic feed additives in poultry diet as well as different Spectrophotometric instruments that are commonly used in nutrition laboratory .
Course Name | Course Code | Department |
---|---|---|
Fodder Production | FPR-102 | Department of Animal Science and Nutrition |
Zoo,Wild and Lab.animal Management | ZAM-201 | Department of Animal Science and Nutrition |
Poultry Nutrition and Feed Milling Technology | PNT-201 | Department of Animal Science and Nutrition |
Email:
priunkabhowmik@cvasu.ac.bd
bhowmikdvm@gmail.com
Cell Phone: +8801777436439
MS (Animal and Poultry Nutrition) | 2020 |
Doctor of Veterinary Medicine (DVM) | 2017 |
HSC | 2011 |
SSC | 2009 |
1. ''Clinical Internship Training Programme'' at Madras Veterinary College, Chennai and Veterinary College and Research Institute, Namakkal of Tamil Nadu Veterinary and Animal Sciences University from 22nd April 2017 to 22nd May 2017.
2. Clinical Practice at KKU Veterinary Teaching Hospital of Khon Kaen University, Thailand from 23rd September to 6th October 2017.
1) Dean’s Award 2018 in recognition of Outstanding performance and Dedication in DVM course, Session: 2011-2012, Faculty of Veterinary Medicine, CVASU.
2) Dean’s Appreciation Award2017 in recognition of Appreciable academic performance in DVM 4th year, Session: 2011-2012, Faculty of Veterinary Medicine, CVASU.
3) 2nd Runner up award on poster presentation in 15th International Scientific Conference 2018, Chittagong Veterinary and Animal Sciences University.
1) National Science and Technology (NST) fellowship (2018-2019) for MS research, Ministry of Science and Technology, Bangladesh
2) UGC research grant( 2020-21)
3) UGC research grant( 2021-22)
4) Ministry of Science and Technology (R & D), 2021-22
5) UGC research grant( 2022-23)
1. Potentiality of commercial baker’s yeast as feed additives in safe broiler meat production. January 2022-June 2023, funded by University Grants Commission (UGC), Bangladesh (Principal Investigator).
1. Dietary effect of dried and fermented ginger(Zingiber Officinale) on growth performance, meat quality, nutrient digestibility and cecal microflora concentration of broiler. Januray, 2019-June, 2020. Funded by National Science and Technology (NST), Bangladesh (Principal Investigator).
2. An in -vitro and in-vivo study of ruminal gas production, pH, microbiota and digestibility of concentrate-rich sheep diet supplemented with ginger(Zingiber officinale) and sodium bicarbonate. January 2020-June 2021, funded by University Grants Commission (UGC), Bangladesh (Principal Investigator).
3. Growth performance, meat quality, lipid profile, nutrient digestibility and cecal microflora concentration of broiler fed phytogenic feed additives and probiotic as an alternative to antibiotic growth promotor. January 2021-June 2022, funded by University Grants Commission (UGC), Bangladesh (Principal Investigator).
SL No. | Student Name | Roll No. | Reg No. | Session | Degree | Supervisor |
---|---|---|---|---|---|---|
1. | Khirujjaman Sumon | 15/27 | 01442 | 2014-2015 | UG (DVM) |
PI
Thesis Title : A comparative study of proximate component analysis of available pet food (Dog and Cat) in Bangladesh. |
Thesis Title : A comparative study of proximate component analysis of available pet food (Dog and Cat) in Bangladesh. | ||||||
2. | Hafsa Khatun Mimi | 15/26 | 01441 | 2014-2015 | UG (DVM) |
PI
Thesis Title : A study on feeding behavior and association of feeding practices with digestive disorder of pet animals (Dog and Cat) |
Thesis Title : A study on feeding behavior and association of feeding practices with digestive disorder of pet animals (Dog and Cat) | ||||||
3. | Abu Bakar | 15/25 | 01440 | 2014-2015 | UG (DVM) |
PI
Thesis Title : Socio-economic status of duck farmers and management system of duck farming in rural areas of Bangladesh |
Thesis Title : Socio-economic status of duck farmers and management system of duck farming in rural areas of Bangladesh | ||||||
4. | Farjana Akter | 16/23 | 01634 | 2015-16 | UG (DVM) |
PI
Thesis Title : Dietary Effect of Ginger and Sodium bicarbonate on growth performance and ruminal fluid of Sheep A |
Thesis Title : Dietary Effect of Ginger and Sodium bicarbonate on growth performance and ruminal fluid of Sheep A | ||||||
5. | Mir Nishat Tasnim Tania | 16/22 | 01633 | 2015-16 | UG (DVM) |
PI
Thesis Title : Comparative Feeding Alterations of Wild Herbivores in Bangladesh National Zoo, Mirpur and Bangabandhu Sheikh Mujib Safari Park, Cox’s Bazar, Bangladesh |
Thesis Title : Comparative Feeding Alterations of Wild Herbivores in Bangladesh National Zoo, Mirpur and Bangabandhu Sheikh Mujib Safari Park, Cox’s Bazar, Bangladesh | ||||||
6. | Mahafuzul Alam | 17/68 | 01909 | 2016-2017 | UG (DVM) |
PI
Thesis Title : A cross sectional study on beef fattening programme conducted in selected areas of Bangladesh |
Thesis Title : A cross sectional study on beef fattening programme conducted in selected areas of Bangladesh | ||||||
7. | Md. Sohanur Rahman | 17/67 | 01908 | 2016-17 | UG (DVM) |
PI
Thesis Title : Proximate analysis of green tea (Camellia sinensis) leaf powder |
Thesis Title : Proximate analysis of green tea (Camellia sinensis) leaf powder |